Best Mint Julep recipe for Kentucky Derby parties

If you want to make the best Mint Julep for your Kentucky Derby party here is a recipe you must follow.

There are countless variations of the classic mint julep, which is the official drink of the Kentucky Derby. The julep is more than just a drink to be had while watching the Kentucky Derby. It’s a very refreshing, sweet drink that is perfect for warm spring evenings and hot summer nights.

This writer has extensive knowledge of bartending and has tried countless mint julep recipes. The best one that this writer has come across takes some effort but it is well worth it. Here’s everything that you need to fix it. The recipe is for one serving, so adjust accordingly. It can be stored in the refrigerator as well.

2 ounces of bourbon (preferably Four Roses Small Batch)
crushed ice
sugar
10-12 spearmint leaves
water
saucepan
stove
strainer
spoon
heatproof container
julep glass

To make the simple syrup necessary for the perfect julep, heat two parts sugar and one part water in a saucepan until the sugar is dissolved. Strain into a heatproof container and refrigerate. This takes time, but the simple syrup makes the julep so much better.

For the drink, first you put the simple syrup and the leaves in a julep glass. Gently press the mint leaves with a muddler, making sure not to bruise them because that will leave a bitter taste, and add the bourbon. Fill 3/4 of the cup with the crushed ice. Stir with spoon until diluted. To make it even better, add a powdered sugar garnish.

This writer personally guarantees you’ll love this recipe.

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